I LOVE SALT BARS.
Did you miss the Cocoa and Coffee Salt Bar or the African Black Soap Salt Bar? Be sure to check them out for more details about why I love salt bars and how to make them. This is simply another variation that I love.
Because they set up fast and hard, I prefer to do salt bars in individual cavity molds. My favorite salt bar shape, and a way to make them unique and different than my regular bar soap, is a half round /half cylinder shape. This mold from Bramble Berry is absolutely perfect.
Orange Oatmeal Breakfast Salt Bar Recipe
Coconut oil – 756 g
Water – 220 g
Lye – 110 g
Fine Sea Salt – 378 g
Oats – 2 Tablespoons
Orange Peel Granules – .5 Tablespoons
Essential oil blend
Nutmeg – 25 g
Pink Grapefruit – 15 g
Orange, Sweet – 15 g
Clary Sage – 5 g
Almond – 5 g
Patchouli – 5 g
Thanks for being a part of the Lovin’ Soap community! We’re so glad you’re here!
Now through March 1st, we are having a presale on our newest eClass, Clear Transparent Soap from Scratch!
In this video eCourse, I will show you:
- How to formulate your own transparent soap recipe that is remelt-able and reusable…similar to MP soap base.
- We’ll go over base oils and solvents that are available to use and why you would select each type of ingredient.
- How to make quick hot process transparent soap from scratch. It only takes about 20 minutes once you get the process down!
- How to remelt and use your base for future projects.
About the soap:
- The ingredients we use include coconut oil, stearic acid, castor oil, sodium hydroxide, everclear (grain alcohol) and sugar.
- The soap is remeltable and you can work with it like melt and pour soap base.
- You can create bars of soap or embeds that you can add to regular cold process soap.
- You’ll get different varieties of clarity in your soap…we’ll talk about that.
The class will be delivered in a a series of videos and downloadable PDF’s. You’ll have forever access and be able to watch over and over again as you want.
Happy Soaping! -Amanda Aaron